SPECIALITIES
Exclusive and delicious specialities.
Set menu
Our restaurant’s most comprehensive menu.
Seasonal menu
Our menu varies from season to season to make the most of seasonal products.
Starters
- Top quality, produced acorn-fed Iberian cured ham25.85€
- Avocado with smoked salmon17.95€
- Endive lettuce salad with seafood17.95€
- Stuffed asparagus19.95€
- Platter of varied fried specialities13.85€
- Duck mi-cuit14.85€
- Tuna belly and piquillo pepper salad18.30€
- Green beans sautéed with duck foie20.25€
- Sea food cream13.85€
- Seafood cocktail17.85€
Fish dishes
- A thick cutlet of hake with fried garlic19.85€
- Hake steak with hake cheeks25.95€
- Griddled sole25.50€
- Salt cod cooked in a garlic, pepper and tomato sauce with prawns18.50€
- Monkfish medallions with prawns sauce23.75€
- Small squids in their ink19.75€
- Griddled prawns25.75€
- Steamed hake with piquillo pepper sauce 19.85€
- Diced monk fish and crayfish salad25.75€
Meat dishes
- Sirloin with toasted garlic25.85€
- Fresh foie gras with grape sauce20.35€
- Maigret of duck with fresh pasta18.85€
- Veal cheeks with orange sauce18.85€
- Entrecote of beef served with Roquefort cheese sauce21.75€
- Sirloin with red wine25.85€
- Griddled veal cutlet21.75€
- Lamb chops20.50€
- Char-grilled beef steak, 1 kg43.50€
Desserts
- Apple pudding with cold vanilla custard6.50€
- Lemon sorbet with cava sparkling wine6.50€
- Custard with natural fruits7.95€
- Brandy truffles7.95€
- Green apple cold cream6.75€
- Meringue milk ice cream6.75€
- Cheese mousse with honey ice-cream6.75€
- Lemon cake with yogurt ice cream6.75€
- A selection of five home-made sweet desserts7.95€
- Passion fruit sorbet6.75€
Bar and terrace
Bar Richard
Salads
- Lettuce florets with tuna6,50€
- Mixed salad5,50€
- Olivier salad5,00€
Tapas
- Patatas bravas (fried potatoes served with a traditional hot sauce)4,00€
- Mussels served in tomato sauce5,50€
- Chorizo served in cider5,50€
- Garlic mushrooms5,50€
- Platter of fried specialities8,40€
- Iberian ham platter12,00€
Sandwiches
- Tuna salad (lettuce, tomato, boiled egg, tuna, mayonnaise)4,50€
- Ham and cheese4,00€
- Ham, cheese, and fried egg5,00€
Baguettes
- Pork loin and peppers5,50€
- Pork loin and cheese5,50€
- Bacon and cheese5,00€
- Cured ham and green peppers5,00€
- Prawn omelette5,50€
- Mixed omelette5,00€
- Marinated pork loin5,50€
- Grilled chicken breast5,00€
- Tuna salad (lettuce, tomato, boiled egg, tuna, mayonnaise)5,00€
Spanish omelettes to take away
- Spanish omelette (made with potatoes and eggs)14,00€
- Spanish omelette (with added onion)16,00€
- Spanish omelette (with added onion and green pepper)16,00€
- Spanish omelette (with added ham and cheese)16,00€
- Spanish omelette (with added Olivier salad)16,00€
- Spanish omelette (with added chorizo)16,00€
Main dishes
- Ajoarriero (Regional dish made with potatoes, garlic, eggs and paprika)11,00€
- Ajoarriero with an egg12,00€
- Pork loin with chips7.50€
- Breaded chicken breast with chips7,50€
Platos combinados
- Nº1- Pork loin, chips, peppers and two fried eggs9,00€
- Nº2- Cured ham, chips, tomato and two fried eggs9,00€
- Nº3- Bacon, chips and two fried eggs8,00€
- Nº4- Breaded chicken breasts, chips and two fried eggs9,00€
- Nº5- Chistorra sausage (a special type of chorizo from Navarre), chips and two fried eggs8,00€
- Nº6- Breaded chicken breast, chips, two fried vegetables and Olivier salad 10,50€
- Nº7- Breaded chicken breasts, chips, two fried vegetables and salad (lettuce, tomato, onion, and olives) 10,50€
- Nº8- Marinated pork loin, chips, two assorted fried vegetables and salad (lettuce, tomato, onion, and olives)10,50€
- Nº9- Marinated pork loin, Olivier salad, two fried vegetables and chips10,50€
- (No changes allowed)
Desserts
- Chocolate mousse4,50€
- Soft cheese mousse4,50€
- Apple pudding4,50€
- Ice cream (flavour to choose)3,80€
- Rice pudding4,00€
- Whisky cake3,50€
- Flan3,50€
- Custard4,00€
- Manchego cheese6,00€